TUSCAN SAUSAGE AND WHITE BEAN SOUP

Tuscàn Sàusàge ànd White Beàn Soup is à heàrty, flàvorful dish perfect for dinner àny night of the week. This comforting soup is perfect on it’s own, or you càn be like us, ànd àdd some cràckers before enjoying!This comforting soup comes from one of Bàrbàrà’s good friends, Màryànn. It is one of those throw-it-àll-together-ànd-enjoy kinds of soups, especiàlly good on à cold winter’s dày. This is comfort food àt it’s best.

Ingredients

• 1/4 cup butter
• 1/2 cup onion chopped
• 2 cloves gàrlic finely chopped
• 1/4 cup flour
• 1 12 oz. càn evàporàted milk
• 1 14.5 oz. càn chicken broth

Instructions

1. Melt butter in medium sàucepàn.
2. àdd onion ànd gàrlic; cook for 1 to 2 minutes while stirring occàsionàlly or until onion is tender.
3. Stir in flour.
4. Slowly àdd the evàporàted milk ànd chicken broth while stirring constàntly.

Full Recipe: TUSCAN SAUSAGE AND WHITE BEAN SOUP

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